Our Hot Buttered Prawns and Cuttlefish bring together the finest fresh catch, wok-tossed by our chef in a rich, golden butter sauce with fragrant Thai aromatics for a dish that is indulgent, deeply satisfying, and full of natural coastal flavour. The velvety butter sauce coats every piece of seafood beautifully, delivering a luxurious yet perfectly balanced richness in every bite. A decadent and irresistible specialty at Thai Charm, Ahangama.
Mains
Hot Buttered Prawn/Cuttlefish
රු2,300.00
Succulent prawns and tender cuttlefish tossed in a rich, golden butter sauce is an indulgent, flavour-packed Thai coastal favourite.
